I'll say it right now: I hate mushrooms. HATE, HATE, HATE mushrooms.

And when you voted spicy pepperoni-stuffed mushrooms the winner for this week's recipe from Dr. BBQ's "NFL Gameday Cookbook," I was a little nervous.

These were actually pretty tasty, for mushrooms. Best yet, they were also incredibly easy.

Big Chuck Tries It

Here's what you need:

1 pound white mushrooms
1 cup finely chopped pepperoni
1/4 cup Parmesan
1 serrano chile, finely chopped

Directions

1. Clean and prepare mushrooms

Scrub and wash mushrooms. Remove stems and hollow out the inside, leaving just the cap.

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2. Stuff mushrooms

Fill mushrooms with pepperoni, serrano and cheese.

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3. Bake mushrooms

Bake at 350 degrees for 18 minutes

4. Plate

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